Our own Stefano Mosi competed in the Gelato Festival America 2019 West Hollywood competition. The flavour he chose to compete with is our Seamist Sorbetto, made from Silk Road Tea.
Stefano took home FIRST place in the competition, and is moving on to compete in the next step of Gelato Festival America, which is to be held in Miami next year!
OUR AWARD WINNING FLAVOUR:
Silk Road Seamist tea is a mix of lemongrass, seaweed, and peppermint tea. We steep this tea, and then add fresh mint and lime juice, creating our delicious and award-winning Seamist Sorbetto.
Try it for yourself!
Visit us downtown at Mosi Gelato: 569 Johnson St